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![Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [a Cookbook] by Talia Baiocchi, Missy Robbins](https://cdn.thestorygraph.com/xzv3x0357zm098avreat52temafe)
368 pages • missing pub info (editions)
ISBN/UID: 9781984857002
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 28 September 2021
Description
A stylish, transporting pasta master class from New York City's premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes. Food trends come and go, but pasta holds strong year after...
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Content Warnings
368 pages • missing pub info (editions)
ISBN/UID: 9781984857002
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 28 September 2021
Description
A stylish, transporting pasta master class from New York City's premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes. Food trends come and go, but pasta holds strong year after...
Community Reviews
Content Warnings