Grill Italian by Clifford A. Wright
Grill Italian

Clifford A. Wright

Grill Italian

Clifford A. Wright

224 pages first pub 1996 (editions)

informative inspiring lighthearted medium-paced
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Description

Italian-style grilling goes beyond meat and poultry. There's an entire chapter on vegetables every which way in Grill Italian. Tomatoes are stuffed with bread, garlic, and herbs before grilling. Artichokes are grilled and drizzled with lemon juice...

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