Canning & Preserving for Dummies by Karen Ward, Amelia Jeanroy

Canning & Preserving for Dummies

Karen Ward, Amelia Jeanroy

238 pages first pub 2003 (editions)

nonfiction informative medium-paced
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Description

Thought about canning and preserving your own food? Maybe you haven't given it a try because you believed it would be too involved. The truth is, today's methods and procedures for home-canning, freezing, and drying food are simpler and easier tha...

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3.78
based on 16 reviews

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informative: 100%

relaxing: 50%


Pace

100% of readers chose medium
medium

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