Scan barcode
Recipe Cards for Foundations of Restaurant Management & Culinary Arts: Levels 1 and 2
—
National Restaurant Association
—
National Restaurant Association
missing page info • missing pub info (editions)
ISBN/UID: 9780131380141
Format: Not specified
Language: English
Publisher: Pearson
Publication date: 26 January 2011
nonfiction
business
economics
travel
medium-paced
Community Reviews
Content Warnings
Recipe Cards for Foundations of Restaurant Management & Culinary Arts: Levels 1 and 2
—
National Restaurant Association
—
National Restaurant Association
missing page info • missing pub info (editions)
ISBN/UID: 9780131380141
Format: Not specified
Language: English
Publisher: Pearson
Publication date: 26 January 2011
nonfiction
business
economics
travel
medium-paced
Community Reviews
Content Warnings