Three Guys from Miami Cook Cuban by Raúl Musibay, Jorge G. Castillo, Glenn M. Lindgren

Three Guys from Miami Cook Cuban

Raúl Musibay, Jorge G. Castillo, Glenn M. Lindgren

234 pages first pub 2004 (editions)

informative inspiring lighthearted medium-paced
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Description

These recipes also reflect ingredients and methods that were refined by Cuban exiles after they came to the United States. Here they found an abundance of foods that were either very scarce or completely unavailable in Castro's Cuba. Fish and seaf...

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