The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round by Jeanne P. Maack, Patricia J. Telesco

The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round

Jeanne P. Maack, Patricia J. Telesco

288 pages • first pub 2009 (editions)

nonfiction informative medium-paced
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Description

More and more people are beginning to can and preserve, whether for health benefits or to save money. Complete with step-by-step instructions, recipes, and tips, this book is a must for beginning and experienced canners alike. With this book you w...

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