Closing Time: Saloons, Taverns, Dives, and Watering Holes of the Twin Cities by Bill Lindeke, Andy Sturdevant
Closing Time: Saloons, Taverns, Dives, and Watering Holes of the Twin Cities
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Bill Lindeke, Andy Sturdevant
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Closing Time: Saloons, Taverns, Dives, and Watering Holes of the Twin Cities

Bill Lindeke, Andy Sturdevant

240 pages • first pub 2019 (editions)

nonfiction history informative medium-paced
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Description

In 1838, a rum trader named "Pig's Eye" Parrant built a small shack in a Mississippi bluff that became the first business in the city of St. Paul: a saloon. Since then, bars, taverns, saloons, and speakeasies have been part of the cultural, social...

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