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138 pages • missing pub info (editions)
ISBN/UID: 9781438429878
Format: Hardcover
Language: English
Publisher: Excelsior Editions/State University of New Yo
Publication date: 10 September 2009
Description
Whether it's grilled corn on the patio or a hot bowl of soup by the fire, the foods we eat are often intimately connected to the seasons of the year. For twenty years, award-winning food writer and historian Peter G. Rose has written a column on f...
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Content Warnings
138 pages • missing pub info (editions)
ISBN/UID: 9781438429878
Format: Hardcover
Language: English
Publisher: Excelsior Editions/State University of New Yo
Publication date: 10 September 2009
Description
Whether it's grilled corn on the patio or a hot bowl of soup by the fire, the foods we eat are often intimately connected to the seasons of the year. For twenty years, award-winning food writer and historian Peter G. Rose has written a column on f...
Community Reviews
Content Warnings