The Ten (Food) Commandments by Jay Rayner

The Ten (Food) Commandments

Jay Rayner

160 pages first pub 2016 (editions)

nonfiction funny informative fast-paced
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Britain's culinary Moses brings us the new foodie rules to live by, celebrating what and how we eatThe Ten Commandments may have had a lot going for them, but they don't offer those of us located in the 21st Century much in the way of guidance whe...

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