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354 pages • first pub 1990 (editions)
ISBN/UID: 9780312050887
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. Diane Kochilas collected 250 recipes, adapting them where necessary, to make them accessible to mo...
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Content Warnings
354 pages • first pub 1990 (editions)
ISBN/UID: 9780312050887
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. Diane Kochilas collected 250 recipes, adapting them where necessary, to make them accessible to mo...
Community Reviews
Content Warnings