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Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes
—
Peter Mayle
—
Peter Mayle
91 pages • first pub 2005 (editions)
ISBN/UID: 9781400044740
Format: Hardcover
Language: English
Publisher: Alfred A. Knopf
Publication date: Not specified
fiction
informative
lighthearted
fast-paced
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Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes
—
Peter Mayle
—
Peter Mayle
91 pages • first pub 2005 (editions)
ISBN/UID: 9781400044740
Format: Hardcover
Language: English
Publisher: Alfred A. Knopf
Publication date: Not specified
fiction
informative
lighthearted
fast-paced