Storefront Revolution: Food Co-ops and the Counterculture by Craig Cox

Storefront Revolution: Food Co-ops and the Counterculture

Perspectives on the Sixties

Craig Cox

170 pages • first pub 1994 (editions)

nonfiction history informative slow-paced
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In the 1960s, the cooperative networks of food stores, restaurants, bakeries, bookstores, and housing alternatives were part counterculture, part social experiment, part economic utopia, and part revolutionary political statement. The co-ops gave ...

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