Montana Cooking: A Big Taste of Big Sky Country by Greg Patent

Montana Cooking: A Big Taste of Big Sky Country

Greg Patent

256 pages first pub 2008 (editions)

inspiring lighthearted relaxing medium-paced
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Description

Author Greg Patent frequently writes for food magazines, teaches cooking classes across the country, and has written several cookbooks, including Baking in America, which won the James Beard Award in 2003. Now he brings his talents to unforgettabl...

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