Food: A Dictionary of Literal and Nonliteral Terms by Robert Palmatier

Food: A Dictionary of Literal and Nonliteral Terms

Robert Palmatier

488 pages missing pub info (editions)

nonfiction art food and drink health
Powered by AI (Beta)
Loading...

Description

Each of the more than seven hundred entries in the dictionary contains a description of the historical background of each of the two types of language, literal and nonliteral, and provides an explanation for the relationship between them. Wherever...

Read more

Community Reviews

Loading...

Content Warnings

Loading...