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335 pages • first pub 2009 (editions)
ISBN/UID: 9780778802167
Format: Paperback
Language: English
Publisher: Robert Rose
Publication date: 10 April 2009
Description
Pickling is one of the oldest and most inexpensive methods of preserving foods. Families would gather over mounds of vegetables and huge steaming pots, producing savory and delicious pickles and chutneys. Home pickling is now enjoying a resurgenc...
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335 pages • first pub 2009 (editions)
ISBN/UID: 9780778802167
Format: Paperback
Language: English
Publisher: Robert Rose
Publication date: 10 April 2009
Description
Pickling is one of the oldest and most inexpensive methods of preserving foods. Families would gather over mounds of vegetables and huge steaming pots, producing savory and delicious pickles and chutneys. Home pickling is now enjoying a resurgenc...
Community Reviews
Content Warnings