Scan barcode
306 pages • first pub 1991 (editions)
ISBN/UID: 9780688052829
Format: Hardcover
Language: English
Publisher: William Morrow Cookbooks
Publication date: 24 October 1991
Description
When one of America's most talented and best-loved chefs reinterprets the great American classics, the result is Chef Paul Prudhomme's Seasoned America, a beautifully illustrated collection of American favorites made even better.In his new book, C...
Community Reviews
Content Warnings
306 pages • first pub 1991 (editions)
ISBN/UID: 9780688052829
Format: Hardcover
Language: English
Publisher: William Morrow Cookbooks
Publication date: 24 October 1991
Description
When one of America's most talented and best-loved chefs reinterprets the great American classics, the result is Chef Paul Prudhomme's Seasoned America, a beautifully illustrated collection of American favorites made even better.In his new book, C...
Community Reviews
Content Warnings