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256 pages • missing pub info (editions)
ISBN/UID: 9781911641124
Format: Hardcover
Language: English
Publisher: Pavilion Books
Publication date: 02 July 2019
Description
This unique collection of recipes encapsulates the beauty and simplicity of Proven al French cooking. Taking influence from Italy, as well as North Africa, acclaimed chef Alex Jackson's recipes are truly delightful. Through a love of French food a...
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256 pages • missing pub info (editions)
ISBN/UID: 9781911641124
Format: Hardcover
Language: English
Publisher: Pavilion Books
Publication date: 02 July 2019
Description
This unique collection of recipes encapsulates the beauty and simplicity of Proven al French cooking. Taking influence from Italy, as well as North Africa, acclaimed chef Alex Jackson's recipes are truly delightful. Through a love of French food a...
Community Reviews
Content Warnings