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264 pages • missing pub info (editions)
ISBN/UID: 9789241571050
Format: Paperback
Language: English
Publisher: World Health Organization
Publication date: 01 January 1990
Description
Evaluates the risks to human health posed by the consumption of food contaminated with ochratoxins, trichothecenes, or ergot. Health effects possibly linked to these mycotoxins range from gastrointestinal disturbances and throat irritation to gang...
Community Reviews
Content Warnings
264 pages • missing pub info (editions)
ISBN/UID: 9789241571050
Format: Paperback
Language: English
Publisher: World Health Organization
Publication date: 01 January 1990
Description
Evaluates the risks to human health posed by the consumption of food contaminated with ochratoxins, trichothecenes, or ergot. Health effects possibly linked to these mycotoxins range from gastrointestinal disturbances and throat irritation to gang...
Community Reviews
Content Warnings