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72 pages • first pub 1992 (editions)
ISBN/UID: 9780385238717
Format: Paperback
Language: English
Publisher: Main Street Books
Publication date: 30 September 1992
Description
For the first time in his own cookbook, the Pillsbury Doughboy introduces pint-size chefs to the fundamentals of cooking with 30 main recipes and dozens of variations. From Peanut Butter Bagelwiches to Sticky Pull-Apart Bread to Pudding Finger Pai...
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Content Warnings
72 pages • first pub 1992 (editions)
ISBN/UID: 9780385238717
Format: Paperback
Language: English
Publisher: Main Street Books
Publication date: 30 September 1992
Description
For the first time in his own cookbook, the Pillsbury Doughboy introduces pint-size chefs to the fundamentals of cooking with 30 main recipes and dozens of variations. From Peanut Butter Bagelwiches to Sticky Pull-Apart Bread to Pudding Finger Pai...
Community Reviews
Content Warnings