The Basic Basics Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods by Carol Bowen

The Basic Basics Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods

Carol Bowen

160 pages • first pub 2008 (editions)

nonfiction reference informative medium-paced
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Description

The ultimate how-to guide to storing food in your freezer--how long to store, how to prepare for storage, and how to thaw out over 200 kinds of foodstuffs.In this sequel to her Basic Basics Combination & Microwave Handbook, Carol Bowen offers ...

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