Cook Like a Local: Flavors That Can Change How You Cook and See the World: A Cookbook by Chris Shepherd, Kaitlyn Goalen

Cook Like a Local: Flavors That Can Change How You Cook and See the World: A Cookbook

Chris Shepherd, Kaitlyn Goalen

288 pages • first pub 2019 (editions)

nonfiction informative medium-paced
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Description

The James Beard Award-winning chef of Underbelly Hospitality, a champion of Houston's diverse immigrant cooks--Vietnamese, Korean, Mexican, Indian, and more--shows you how to work with their flavors and cultures with respect and creativity. JAMES...

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