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424 pages • first pub 2017 (editions)
ISBN/UID: 9780714875361
Format: Paperback
Language: English
Publisher: Phaidon Press
Publication date: 06 November 2017
Description
Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well.'These dishes could change the way we feed the world, because they can be cook...
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424 pages • first pub 2017 (editions)
ISBN/UID: 9780714875361
Format: Paperback
Language: English
Publisher: Phaidon Press
Publication date: 06 November 2017
Description
Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well.'These dishes could change the way we feed the world, because they can be cook...