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95 pages • first pub 1994 (editions)
ISBN/UID: 9780002553445
Format: Hardcover
Language: English
Publisher: Collins Publishers San Francisco
Publication date: 01 March 1994
Description
Featuring recipes for fabulous delights--including jams, preserves, pies, tarts, breads, jellies, and more--made from berries of every variety, this elegant cookbook is illustrated with color photos throughout. 40 recipes. 48 photographs.
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95 pages • first pub 1994 (editions)
ISBN/UID: 9780002553445
Format: Hardcover
Language: English
Publisher: Collins Publishers San Francisco
Publication date: 01 March 1994
Description
Featuring recipes for fabulous delights--including jams, preserves, pies, tarts, breads, jellies, and more--made from berries of every variety, this elegant cookbook is illustrated with color photos throughout. 40 recipes. 48 photographs.