The Big-Flavor Grill: No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish A Cookbook by John Willoughby, Chris Schlesinger, Chris Schlesinger
The Big-Flavor Grill: No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish A Cookbook
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John Willoughby, Chris Schlesinger, Chris Schlesinger
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The Big-Flavor Grill: No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish A Cookbook

John Willoughby, Chris Schlesinger, Chris Schlesinger

240 pages • first pub 2014 (editions)

nonfiction informative lighthearted medium-paced
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The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing gri...

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