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272 pages • first pub 2016 (editions)
ISBN/UID: 9780062385352
Format: Hardcover
Language: English
Publisher: Ecco Press
Publication date: 27 September 2016
Description
An IACP Award-Winning CookbookIn this entertaining, informative guide, one of the leading experts in culinary science--a chef, consultant, and scientist who has worked with some of the biggest names in the industry, from Thomas Keller to Daniel Hu...
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272 pages • first pub 2016 (editions)
ISBN/UID: 9780062385352
Format: Hardcover
Language: English
Publisher: Ecco Press
Publication date: 27 September 2016
Description
An IACP Award-Winning CookbookIn this entertaining, informative guide, one of the leading experts in culinary science--a chef, consultant, and scientist who has worked with some of the biggest names in the industry, from Thomas Keller to Daniel Hu...