Cooking New American: How to Cook the Food You Really Love to Eat by Martha Holmberg, Fine Cooking Magazine
Cooking New American: How to Cook the Food You Really Love to Eat
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Martha Holmberg, Fine Cooking Magazine
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Cooking New American: How to Cook the Food You Really Love to Eat

Martha Holmberg, Fine Cooking Magazine

234 pages • first pub 2004 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Cooking New American offers today's cooks everything they need to know to cook fresh, contemporary, and great-tasting food for family and friends. With Fine Cooking's most popular recipes by many of America's greatest chefs that include Bruce Aide...

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