The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home by Paige Retus, Todd English, Sally Sampson
The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home
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Paige Retus, Todd English, Sally Sampson
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The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home

Paige Retus, Todd English, Sally Sampson

288 pages • first pub 2000 (editions)

lighthearted medium-paced
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Todd English soared to stardom in the culinary world with his distinctive style of layering flavors and textures, a style that has made his restaurants, and the cookbooks that feature his dishes, so popular. The philosophy for the desserts served ...

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