Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget T O Die by Diane Kochilas

Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget T O Die

Diane Kochilas

306 pages • first pub 2014 (editions)

nonfiction informative lighthearted medium-paced
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Description

Part cookbook, part travelogue, Ikaria is an introduction to the food-as-life philosophy of the Greek island blue zone and a culinary journey through luscious recipes, gorgeous photography, and captivating stories from locals. The remote and lush...

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