The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More by Kylee Newton

The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

Kylee Newton

288 pages first pub 2016 (editions)

nonfiction cookbook food and drink informative lighthearted medium-paced
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Description

Preserving is an ancient technique that speaks to a modern sensibility. It puts you in step with the seasons, uses up leftover fruits and vegetables, and gives you complete control over what goes into your food. In The Modern Preserver, Kylee Newt...

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