Mother Food: A Breastfeeding Diet Guide with Lactogenic Foods and Herbs for a Mom and Baby's Best Health by Hilary Jacobson

Mother Food: A Breastfeeding Diet Guide with Lactogenic Foods and Herbs for a Mom and Baby's Best Health

Hilary Jacobson

346 pages first pub 2004 (editions)

nonfiction health informative slow-paced
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Author Hilary Jacobson was the first to explore so-called "lactogenic" foods and herbs in the late 1980s. In her book, "Mother Food," based on 15 years of research, she shows how these foods can be used to enhance milk production, prevent postpart...

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