Whiskey: A Global History by Kevin R. Kosar

Whiskey: A Global History

Kevin R. Kosar

144 pages first pub 2009 (editions)

nonfiction food and drink history informative slow-paced
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Description

A Manhattan or a Sazerac; neat, on the rocks, or with a splash of soda—no matter how it’s served up, whiskey is synonymous with the poet’s inspiration and the devil’s spirit. Be it bourbon, rye, corn, Irish, or Scotch, whiskey has an infamous and ...

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