A Dash of Love: A collection of Joan Ryan's favorite recipes gathered over the years from friends and family by Joan Ryan

A Dash of Love: A collection of Joan Ryan's favorite recipes gathered over the years from friends and family

Joan Ryan

102 pages • missing pub info (editions)

nonfiction food and drink medium-paced
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Description

Joan Ryan began her formal chef training at age seven cooking omelets in the kitchen of their family home in Chicago. She continued her apprenticeship through her teenage years when she learned to bake Christmas cookies, Chicken Kiev, pasta, crepe...

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